Add all dry ingredients. Mix only until dry ingredients are incorporated. Fold in walnuts (reserve 1/4 to 1/2 cup to sprinkle on top of loaves). Line 4 mini loaf pans with parchment paper or spray with non-stick spray. Pour 1 to 1 1/4 cups batter into each pan. Breakfast Banana, Chocolate & Peanut Butter Oatmeal Cakes. 50 mins. Oatmeal Banana Bread. 1 hr 30 mins. Banana Nut Bread. 1 hr 45 mins. Healthy Banana Bread. 2 hrs 15 mins. Banana-Coconut Bread. Instructions. Preheat oven to 350°F. Grease and flour (or line with parchment paper) an 8x4 loaf pan. Combine flour, baking soda, salt, and cinnamon in a small bowl. Whisk to combine. With a hand mixer on medium, combine sugar, butter and shortening in a medium bowl until fluffy. Add eggs and mix well. Line an 8 x 4 inch loaf pan with parchment paper. Add bananas, eggs, oats and baking soda into a blender (in that order). If using maple syrup, also add it in at this time. Blend on high speed until you have a smooth batter. Smooth out the top of the batter within the bread pan. Bake in the oven at 325 F for 65-70 minutes or until golden brown. Take out of the oven and let the banana bread cool down in the bread pan for 10 minutes. Do not remove the banana bread from the bread pan during this 10 minute cool down period. 7) Fold in the dry ingredients with the wet mixture, until everything is mixed together (don’t over-blend). Add the nuts and the mashed bananas with a rubber spatula. 8) Pour batter into the greased loaf pan. 9) Tap the prepared loaf pan on the counter to get the bubbles out of the dough. Slowly blend in flour, then add the bananas and walnuts (if you are using them). Spray a regular size bread pan and fill with batter. Bake at 325 for 60 minutes. Test for doneness by inserting toothpick or knife in the center of the loaf. When it comes out clean, it's ready to take out of the oven. In a large mixing bowl, combine 1 cup of the flour, the sugar, baking powder, baking soda, and salt. Mix well to combine. Add the mashed ripe banana, margarine or butter, and milk. Beat with an electric mixer on low speed until blended. Beat on high speed for 2 minutes. .

how to make healthy banana bread